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DOLCE AL CIOCCOLATO EXTRA

EXTRA RICH CHOCOLATE NO BAKE CAKE
THE BEST CAKE FOR CHOCOLATE LOVERS !!

INGREDIENTS

DIFFICULTY: LOW          PREP. TIME: 30 MIN.          COOLING TIME: 1 DAY         SERVINGS: 12          COST: MEDIUM
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2/3 CUP (160 ml) HEAVY CREAM

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8 OUNCES (240 gr.) DARK CHOCOLATE FINELY CUT, EXCELLENT QUALITY

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2 TBSP (28 gr.) UNSALTED BUTTER 

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2 TO 3 TBSP LIQUOR OF YOUR CHOICE (ORANGE LIQUOR, BRANDY, WHISKY, RUM, COFFEE LIQUOR, ETC.)

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COCOA POWDER UNSWEETENED AS NEEDED

RECIPE

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In a 1-quart saucepan bring heavy cream to a boil. Remove from heat.

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Add chocolate and butter to the heavy cream. Do not mix until the chocolate is melted.

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Once chocolate is melted, mix well with wire whisk.

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Pour into a bowl and add the liquor of your choice,(I prefer the orange liquor). Stir well. Refrigerate several hours, until the chocolate hardens or overnight.

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Line a pie plate or an oven pan with plastic wrap.

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Poor the chocolate in the plate

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Cover with more plastic wrap, the wrap touches the chocolate. Refrigerate over night.

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Take the chocolate out of the refrigerator and peel of the plastic wrap

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Pull the sides of the bottom plastic wrap and take the chocolate out of the plate. Using a knife smoothen the edges.

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Sprinkle cocoa powder over the chocolate, this is very important or the cake will stick on the serving dish.

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Put your serving dish upside down over the cake.

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Flip the dish and the cake together helping yourself holding the edges of the plastic wrap

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Take the plastic wrap off

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Sprinkle with cocoa powder

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SERVE COOL FROM THE REFRIGERATOR. YOU MAY SPRINKLE CHOPPED NUTS, ALMONDS, PECANS OR PISTACHIOS BEFORE SERVING. IT'S GOOD EVEN WITH ICE CREAM AND BERRIES.

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YOU CAN ALSO CUT OUT DIFFERENT SHAPES USING A COOKIE CUTTER

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ADD STRAWBERRIES AND WHIP CREAM AND YOU HAVE THE PERFECT VALENTINE DESSERT

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  • recipes
    • NEWS
    • Appetizers
    • First courses
    • Main courses
    • Side dishes
    • Desserts
    • Pizza recipes
    • Christmas recipes
    • Easter Recipes
    • Carnival recipes
  • About
  • Blog
  • VIDEO RECIPES