INGREDIENTS
DIFFICULTY: MEDIUM PREP. TIME: 60 MIN COOKING TIME: 30 MIN SERVINGS: 8 COST: HIGH
FOR THE BESCIAMELLA DI MARE:
RECIPE
HEAT OVEN AT 350°F
![]() PREPARE THE BESCIAMELLA SAUCE AS DIRECTED IN THE RECIPE OF THE BESCIAMELLA DI MARE, SET A SIDE
|
![]() START THE SAUCE FOR THE LASAGNA:
IN A LARGE SAUCE PAN PLACE THE OLIVE OIL TO COAT THE PAN, GARLIC AND RED PEPPER OVER MEDIUM HEAT |
![Picture](/uploads/8/7/6/5/8765705/lasagna-di-mare-35_orig.jpg)
SERVE YOUR FISH LASAGNA AND ENJOY!! BUON APPETITO!!