whipupitalian
  • recipes
    • NEWS
    • Appetizers
    • First courses
    • Main courses
    • Side dishes
    • Desserts
    • Pizza recipes
    • Christmas recipes
    • Easter Recipes
    • Carnival recipes
  • About
  • Blog
  • VIDEO RECIPES

SCHIACCIATINA RIPIENA

WHITE FLATBREAD PIZZA FILLED WITH HAM AND MOZZARELLA CHEESE

INGREDIENTS

DIFFICULTY: LOW          PREP. TIME: 10 MIN          COOKING TIME: 20 MIN          SERVINGS: 4          COST: LOW
Picture
1 RECIPE PIZZA DOUGH, (PREPARED IN ADVANCE, USE 1/4) OR STORE BOUGHT 

Picture
5 TBLSPOONS EXTRA VERGIN OLIVE OIL

Picture
SALT TO TASTE

Picture
2 FRESH MOZZARELLA CUT IN LITTLE CUBES

Picture
4 SLICES HAM

RECIPE

HEAT OVEN AT 450°F
Picture
ROLL THE AMOUNT OF PIZZA DOUGH NEEDED WITH A ROLLING PIN

Picture
PLACE ON PARCHMENT OR BAKING PAPER AND DRIZZLE OLIVE OIL AND SALT. PLACE IN PREHEATED OVEN FOR 15-20 MINUTES OR UNTIL COOKED.

Picture
TAKE OUT OF THE OVEN 

Picture
OPEN THE SCHIACCIATINA IN HALF AND ADD THE MOZZARELLA CHEESE

Picture
ADD THE HAM OVER THE MOZZARELLA CHEESE

Picture
CLOSE THE SCHIACCIATINA AND DRIZZLE A LITTLE MORE OLIVE OIL. PUT BACK IN THE OVEN, JUST THE TIME IT TAKES FOR THE MOZZARELLA TO MELT, ABOUT 5 MINUTES.

Picture
CUT THE SCHIACCIATINA IN SLICES AND SERVE HOT

©Copyright 2014-2015-2016-2017-2018-2019-2020.  All rights reserved
Home    
Proudly powered by Weebly
  • recipes
    • NEWS
    • Appetizers
    • First courses
    • Main courses
    • Side dishes
    • Desserts
    • Pizza recipes
    • Christmas recipes
    • Easter Recipes
    • Carnival recipes
  • About
  • Blog
  • VIDEO RECIPES