whipupitalian
recipes
NEWS
Appetizers
First courses
Main courses
Side dishes
Desserts
Pizza recipes
Christmas recipes
Easter Recipes
Carnival recipes
About
Blog
VIDEO RECIPES
INGREDIENTS
DIFFICULTY: LOW PREP. TIME: 10 MIN COOKING TIME: 30 MIN SERVINGS: 4 COST: LOW
4 ONIONS, CUT
1/4 CUP MARSALA WINE
5 TBLSPOONS EXTRA VERGINE OLIVE OIL
SALT TO TASTE
RECIPE
PLACE THE OLIVE OIL, ONIONS AND SALT IN A LARGE FRY PAN OVER MEDIUM TO HIGH HEAT. COOK UNTIL THE ONIONS BECOME TRANSLUCENT
ADD THE MARSALA WINE AND COOK TILL THE ONIONS START TO BROWN
SERVE AS A SIDE DISH WITH ITALIAN BREAD
recipes
NEWS
Appetizers
First courses
Main courses
Side dishes
Desserts
Pizza recipes
Christmas recipes
Easter Recipes
Carnival recipes
About
Blog
VIDEO RECIPES