INGREDIENTS
DIFFICULTY: LOW PREP. TIME: 30 MIN COOKING TIME: 30 MIN SERVINGS: 4 COST: MEDIUM
8 ARTICHOKES, CLEANED AND CUT IN EIGHT SLICES, SEE HOW TO CLEAN ARTICHOKES
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1/4 CUP PINE NUTS
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3 GARLIC WHOLE CLOVES
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RECIPE
SERVE AS A SIDE DISH WITH ITALIAN BREAD