INGREDIENTS
DIFFICULTY: LOW PREP. TIME: 30 MIN COOKING TIME: 30 MIN SERVINGS: 8 COST: LOW
RECIPE
HEAT OVEN AT 350°F
![Picture](/uploads/8/7/6/5/8765705/7842247.jpg?936)
SERVE WITH THE PARMIGIANO SAUCE, TOP IT WITH THE TIPS OF THE RADICCHIO AND GRATE MORE PARMIGIANO REGGIANO CHEESE, IT'S A VERY EASY BUT ELEGANT APPETIZER!